Menus

Getting Here Grounds Tour

Catering Menus

prices listed are subject to 22% service charge and current sales tax

BREAKFAST

Breakfast 

BUFFETS

price per person / coffee / tea / juice

continental
granola / yogurt / fruit / sweet & savory pastries                                    
$20

wrap
scrambled egg / bacon / sausage / ham / cheddar / tomato / spinach / jalapeño / sour cream / salsa / tortilla / breakfast potato / fruit
$24

rise
scrambled egg / sausage & bacon / breakfast potato / pastry / fruit
$26

energize
hard-boiled egg / quinoa bowl with fresh fruit & flax / turkey  bacon / chicken sausage / greek yogurt / local honey 
$30

indulge
omelette made to order / mini biscuits & gravy / potato / sausage & bacon / fruit
$39 /20 guest minimum

PLATED BREAKFAST

price per person / breakfast potato / coffee / tea / juice

banana bread french toast  df/veg
candied pecan / warm maple syrup
$19

house-smoked salmon scramble  gf
boursin / chive
$21

seasonal frittata
$20

eggs benedict
ham / poached egg / english muffin / hollandaise
$23

SIDE

price per person / must order plated or buffet breakfast to add on

coffee cake $5

oatmeal  seasonal accompaniments $6

sausage $6

bacon $6

sausage bread pudding  $6

scrambled eggs  cheddar / chive  $6

croissant  ham & cheddar  $7

breakfast burrito  seasonal accompaniment $7

breakfast sandwich  seasonal accompaniment $7

seasonal mini quiche  $8

bagel  cream cheese / lox salmon / caper / red onion $9

LUNCH

Lunch 

BUFFET OF THE DAY

price per person / coffee / tea

choose the day’s featured lunch buffet at a reduced price: $34 ++  per person or any buffet any day $39 ++ per person                                                        

monday – chop
seasonal soup / make your own chopped salad to include iceberg / romaine / tomato / cucumber / carrot / red pepper / avocado / egg / bacon / salami / chicken / feta / blue cheese / garbanzo bean / crouton / sunflower seed / pita / gluten free wraps / sea salt dark chocolate cookie

tuesday – pnw
alderbrook clam chowder / nw roasted chicken with washington sweet onion & foraged mushroom / cedar planked salmon / nw market vegetables / baby green farro apple salad with toasted hazelnut & apple cider vinaigrette / washington apple & huckleberry tart

wednesday – wok
egg drop soup / cabbage slaw with peanut ginger dressing  / vegetable yakisoba / chicken satay / pork & mushroom egg roll / scallion fried rice / coconut custard with brûléed banana & caramelized pineapple chutney

thursday – fiesta
tortilla soup / marinated cucumber salad / carne asada / ancho chili braised pollo / charred pepper & onion / calabacitas / spanish rice & beans / crema / pico de gallo / smashed avocado / cilantro / cojita / flour & corn tortillas / house made churros

friday – cypress
clam & potato soup / hummus with crispy peas & olive oil   / fava bean & chickpea falafel / house-made pita / marinated olives / lemon olive oil prawn / yogurt braised chicken / grilled eggplant / roasted vegetable salad with marinated feta & oregano / roasted garlic & mint yogurt sauce / honey donut

saturday – burger bar
caesar salad / cucumber tomato quinoa salad with parsley red wine vinaigrette / beef burger / black bean burger / butter lettuce / pickled onion / sliced tomato / grilled mushroom & onion / cheddar / pepper jack / provolone / house-made pickle / house-made mayo / whole grain mustard / house-made sesame bun / house-made chips / strawberry shortcake

sunday- ciao
deli meat & charcuterie / prosciutto wrapped cantaloupe / chopped salad / mini house-made meatball sandwich / antipasto salad / focaccia / campanelle pasta / marinara / alfredo / seasonal crostata

deli
seasonal soup / spinach with goat cheese & strawberry salad / deli meat / cheese / breads / condiments / chips / fresh baked cookies 

BOXED LUNCH

price per person / insulated alderbrook bag / chips / cookie / water or soda

PLANNER TO SELECT (3)
kurobuta ham / gruyere / pickled mustard seed / toasted baguette
roasted turkey / brie / arugula / basil mayo / braised beef / grilled onion / pepperoncini / provolone / caprese / heirloom tomato / mozzarella / arugula / pesto aioli
$28

PLATED LUNCH

price per person / coffee / tea / bread / butter / accompaniments

highest priced entrée will be charged for all selected                                 

specific entrée counts required by planner (3) business days prior to event date                                      

SALAD – PLANNER TO SELECT ONE
chowder  / manila clam / parsley
caesar /romaine / caesar dressing / crouton
butter lettuce / cherry tomato / mozzarella / sunflower seed / red wine vinaigrette
spinach / compressed apple / dried cherry / toasted walnut / drunken goat cheese

PLATED MAIN – PLANNER TO SELECT TWO                                                  

parmesan & ricotta ravioli   veg
rapini pesto / market vegetable / parmesan broth
$25                     

chicken
fregola sarda / market vegetable / basil yogurt
$35                                                       

poached cod  df
farro / market vegetable / shaved fennel salad
$42                                                                    

salmon  gf
herbed-beluga lentil / market vegetable / lemon butter
$43

stuffed pepper  gf/veg
mozzarella / cherry tomato / herbs / cannellini bean / herb pistou
$43

baked butternut squash  gf/df/veg/vegan
basmati rice / oven roasted tomato / sage & cranberry
$42

BREAKS

Breaks

BREAK

price per person

north shore
corn tortilla chips / salsa / black bean dip / guacamole
$9

movie time
potato chips / popcorn / shelled peanuts / red vines
$9

tides out
bagel / coffee cake / cliff bar / kind bar / fruit / dry soda
$13

health nut
cliff bar / kind bar / yogurt / fruit / trail mix
$13

trail
build your own mix / peanut / walnut / almond / sunflower seed / pumpkin seed / dried cranberry / dried blueberry / dark chocolate chip / yogurt chip / m&m’s
$16

12th man
buffalo wing & bleu cheese dip / mini corn dog / fresh popcorn/ skittles
$16

GF
build your own parfait / assorted yogurt / house-made granola / dried fruit / local honey / whole seasonal fruit / nuts
$16

EXTRAS

price per dozen

chocolate rice krispy treat
$21

coffee cake
$22

lemon bar
$24

brownie
$26

cookie assortment
$26

soft pretzel
cheese sauce / mustard
$34

EXTRAS

individually priced

whole fruit
$3 each

yogurt
$4 each

HORS D’OEUVRES

Hors d’oeuvres

COLD 

price per dozen / 2 dozen minimum order per item

prosciutto wrapped melon  gf/df
white balsamic glaze / crushed pine nut / baby herbs
$32

smoked salmon  gf 
avocado mousse / pickled shallot / seasoned crispy rice paper
$34

seared albacore tuna   gf/df 
compressed cucumber / pickled ginger
$36

prawn gf/df 
cocktail sauce
$40

stuffed date  gf/veg
bleu cheese / almond / balsamic
$28

caprese tartine  veg
cured tomato / basil / artichoke / whipped mozzarella / grilled   baguette
$32

fig & pig
grilled focaccia / fig jam / goat cheese / prosciutto
$34

shucked oyster gf/df
seasonal relish
$45

HOT 

dungeness crab & shrimp dumpling   df
citrus ponzu / scallion
$45

grilled squash skewer  gf/veg
marinated feta / curried yogurt
$30

foraged mushroom tart  veg
fontina / herbs
$34

crostini cambozola  veg
apple butter / onion jam
$32

smoked steelhead beignet
thyme honey
$40

baby bell pepper  gf/veg
lemon ricotta / crispy caper
$32

beef skewer  gf
bleu cheese crumble / demi
$38

crab cake
sriracha aioli
$45

lamb sausage empanada
manchego / olive tapenade / cilantro puff pastry
$38

DISPLAY HORS D’OEUVRES

price per person                                                                                              

market vegetables
local vegetables / seasonal hummus / herb dip / grilled pita
$10

market fruit
seasonal fruit & berries / local honey dipping sauce
$10

catch
alderbrook clam chowder / prawn / oyster on the half shell  / crab claw  / cocktail sauce & hot sauce
$25

cured
selection of local artisan cured meats  / house-made pickles & seasonal mustards  / selection of local artisan cheese / grilled baguette / toasted hazelnut / local honey
$18

take out
pork & veggie pot sticker / sweet chili tempura / mini egg roll
$18

dip in
walla walla onion dip / garlic hummus / spicy queso / guacamole / fresh tortilla chips /  house-made potato chips / assorted vegetables
$18

slide
assorted sliders / tenderloin / fried chicken / grilled salmon / black bean / house made tater tots
$22 

HEAVY RECEPTION

price per person   

DISPLAYS

cheese & antipasti platter
marinated vegetables / cured meats / local cheese / crackers

market vegetables
local vegetables / seasonal hummus / herb dip

slider station
tenderloin / chicken / black bean / house made chips

ASSORTED BITES

bruschetta
sundried tomato / basil / artichoke heart

poached jumbo prawn
cocktail sauce

vegetarian spring roll
sweet chili sauce

$50

DINNER

Dinner

PLATED DINNER

price per person / coffee / tea / bread / butter / accompaniments

highest priced entrée will be charged for all selected                                 

specific entrée counts required by planner (3) business days prior to event date                                      

SALAD – PLANNER TO SELECT ONE

grilled sweet gem lettuce
herb crouton / shaved parmesan / white anchovy / grilled lemon parmesan dressing                

mixed greens
cherry tomato / cucumber / marinated mozzarella / toasted hazelnut / basil pistou / fig balsamic reduction  gf/veg                           

spinach
compressed apple / dried cherry/ toasted walnut / drunken goat cheese / apple vinaigrette  gf/veg     

arugula
pine nut / orange / piquillo pepper / manchego / champagne-honey vinaigrette

OPTION 1

DUO PLATED MAIN – PLANNER TO SELECT ONE

braised beef shorties & nw weathervane scallops   gf 
white cheddar polenta / market vegetable / sweet onion jam
$50

sirloin & prawn  gf/df
sautéed mushroom & shallot / roasted herb potato / market vegetable / demi
$48

petite filet & salmon  gf
pesto compound butter / balsamic cipollini / roasted fingerling potato / market vegetable
$58

petite filet & lobster tail
hollandaise / blistered potato
$64

OPTION 2                                                                                       

PLATED MAIN – PLANNER TO SELECT TWO                                                  

ravioli veg
parmesan-ricotta filled / rapini pesto / market vegetable / parmesan broth
$42

chicken gf/df 
thyme crusted breast / root vegetable hash / maple demi
$44

salmon
mushroom gruyere bread pudding / olive & asparagus tapenade / market vegetable
$48

risotto  gf/df/veg
blistered cherry tomato / roasted baby pepper / sweet onion / herb pistou
$42

grilled portobello mushroom  gf/df/veg
sautéed chard & leek / toasted barley / confit garlic / lemon zest & herb salad
$42

ny steak gf/df
roasted fingerling potato / toasted garlic & herb chimichurri / market vegetable
$52

filet mignon  gf/df 
bacon wrapped / fingerling potato / market vegetable
$57

BUFFET

 

SALAD    

PLANNER TO SELECT TWO

wild arugula / heirloom tomato / pine nut / parmesan / red wine vinaigrette gf
baby spinach / feta/ candied walnut / strawberry / white balsamic vinaigrette gf
chopped kale caesar / parmesan / white anchovy gf
lemon farro / cucumber / tomato / feta / parsley / garlic olive oil gf
mixed greens / cured tomato / bacon lardon / brioche crouton / buttermilk dressing 
curried cauliflower & chickpea / peppadew pepper / mixed greens / coriander yogurt dressing

SIDE   

PLANNER TO SELECT TWO

garlic smashed potato  gf/df
foraged & found mushroom herb risotto
crispy brussel sprout / soy / garlic/ red pepper flakes/ olive oil  gf/df 
roasted farm fresh vegetables / balsamic reduction gf/df/veg/vegan 
clam chowder
white cheddar polenta
vegetable gratin
/ squash / tomato / zucchini / fennel / toasted brioche crumb / parmesan gf/veg
roasted yukon potato gf/df/veg/vegan

MAIN

planked salmon / preserved lemon & dill cream  gf/df
prime rib / sautéed onion / foraged mushroom  gf/df
chicken / roasted apple / confit garlic / shallot chutney gf/df
washington clam /white wine sauce/ sweet onion / kale  gf
pnw mussel / piquillo pepper / coriander curry / coconut cream
handmade pasta / rotating preparation
eggplant manicotti gf/veg
seared broccoli rabe & tofu / seasoned black lentil / fennel herb salad gf/df/veg/vegan

2 Mains – $52

3 Mains – $57    

CASUAL BUFFET

price per person / 20 guest minimum / coffee / tea / bread / butter  

***available may – september only

picnic
seasonal fruit salad/ summer greens / fresh baked chips / baked potato salad / hot dog / hamburger/ condiments / peach cobbler
$45

bbq
orange poppy seed coleslaw / bbq rib & chicken / baked beans / macaroni & cheese / corn bread / carrot cake
$48

boil
caesar salad / clam chowder / steamed dungeness crab/ peel & eat shrimp / sausage / corn/ new potatoes / strawberry shortcake
$50

PLATED KID’S MEALS

price per person / children 11 & under

PLANNER TO SELECT ONE

chicken strip
fries / fruit cup

cheese or pepperoni pizza
green salad

macaroni & cheese
green beans 

pasta
alfredo or marinara / green salad

peanut butter & jelly sandwich
potato chips

$22

DESSERT

Dessert

PLATED DESSERT

price per person

PLANNER TO SELECT ONE

shortcake
strawberry / lemon / sweet cream

cheesecake
blackberry glaze

caramel baked apple
brown butter oat  gf

chocolate cremeux tart
candied orange peel

almond milk panna cotta
market fruit accompaniment gf/df/vegan 

crème brûlée
vanilla bean / tuille cookie

$6

DESERT BITES

PLANNER TO SELECT THREE

chocolate cremeux tart
candied orange peel

chocolate dipped strawberry

candied lemon & prosecco jelly
caramelized pineapple gf/df/vegan

crème brûlée
vanilla bean / tuille cookie

petite pie
seasonal

tartlet
seasonal

$6

 

EVENT CAKES

flavor
chocolate / vanilla / marble / lemon poppy / carrot / red velvet

filling
vanilla italian buttercream / chocolate mousse / cream cheese / whipped ganache / german chocolate / lemon curd/ raspberry curd / passion fruit curd / seasonal fresh fruit / raspberry preserve / strawberry preserve

icing
vanilla italian buttercream / chocolate buttercream

$6 / 20 guest minimum

FIRESIDE

s’mores
milk chocolate / marshmallow / graham cracker
$6

canal s’mores
cayenne & dark chocolate / lavender & white chocolate / fennel pollen & milk chocolate / marshmallow / graham cracker
$11

BEVERAGE SERVICE

Beverage Service

WINE

WHITE

chardonnay

canoe ridge expedition, horse heaven hills, wa
$36
browne, columbia valley,wa
$68
stags’ leap, napa valley, ca
$58
“o”, columbia valley, wa
$40
kendall-jackson “grand reserve”, santa barbara county, ca
$49

sauvignon blanc

matthews, columbia valley, wa
$47
lodmell cellars, columbia valley, wa
$39

pinot gris

canoe ridge expedition, walla walla, wa
$36
adelsheim, willamette valley, or
$44
ponzi, willamette valley, or
$46

riesling

chateau ste. michelle, columbia valley, wa
$36
januik, columbia valley, wa
$55
long shadows “poet’s leap”, columbia valley, wa
$49

other whites

terra blanca “arch terrace” rosé, red mountain, wa
$36

SPARKLING

domaine ste. michelle, brut, columbia valley, wa
$36
domaine ste. michelle, brut rosé, columbia valley, wa
$36
avissi prosecco, italy, nv
$39
argyle brut, willamette valley, or
$62
veuve clicquot “yellow brut”, à reims, france
$135

RED

cabernet sauvignon
canoe ridge expedition, horse heaven hills, wa
$36
amavi cellars, walla walla valley, wa
$65
browne, columbia valley, wa
$68
powers, columbia valley, wa
$40

merlot

canoe ridge expedition, horse heaven hills, wa
$36
browne, columbia valley, wa
$72
januik, columbia valley, wa
$64
novelty hill, columbia valley, wa
$52

pinot noir

adelsheim, willamette valley, or
$65
argyle, willamette valley, or
$51
cooper hill, willamette valley, or
$43

syrah

boomtown, columbia valley, wa
$36

zinfandel

kenwood jack london, sonoma, ca
$52
seghesio, sonoma, ca
$62

other reds

chateau ste. michelle indian wells, columbia valley, wa
$49
fidelitas 4040, red mountain, wa
$53

COCKTAILS, SPIRITS, ALES & LIQUORS

WHISKEY

blue ox sunset sour
private label blue ox blended whiskey / house-made sour mix / topped with syrah
$15

flying fig
fig vodka / four roses bourbon / muddled blueberries / lemon juice / ginger ale
$14

VODKA

lavender-blackberry lemon drop
lavender vodka / blackberry / lemon / triple sec / lavender / sugar rim
$14

french martini
svedka vodka / chambord / pineapple & lemon juice
$14

GIN

elder apple
heritage crisp gin / elderflower liqueur / apple cider
$13

limoncello gin cocktail
heritage crisp gin / limoncello / club soda
$14

TEQUILA & RUM

blackberry margarita
silver tequila / triple sec / blackberry / lime / orange / house-made sour / salt
$14

pink mojito
bacardi / mint / lime / cranberry juice / simple syrup / club soda
$13

SPIRITS
$150 service fee per no-host bar

house
hosted $7/cash $9

svedka vodka
heritage crisp dry
gin
bacardi light rum
sauza tequila
four roses bourbon
famous  grouse scotch

call
hosted $8/cash $10

tito’s vodka
tanqueray gin
captain morgan rum
johnnie walker red label
maker’s mark bourbon
crown royal whiskey
hornitos tequila

premium
hosted $11/cash $13

hendrick’s gin
don q gran añejo rum
patron tequila
grey goose vodka
basil hayden’s bourbon
pendleton whisky
glenlivet scotch

after dinner
hosted $8/cash $10

kahlúa
frangelico
baileys irish cream
romana sambuca
disaronno amaretto
grand marnier
courvoisier v.s.
hennessy v.s

DRAFT BEER
$150 service fee per no-host bar
hosted $4/cash $6

CHOICE OF ONE

battlebrook saison ale, locally made for alderbrook resort & spa by fish brewing company

bale breaker ipa

seasonal rotation

BOTTLED BEER
hosted $6/cash $8

alaskan amber
corona
total domination ipa
blue moon
budweiser
bud light                                                                                                           

AMENITIES

Amenities

The cost for the amenities include delivery to the guest room with a card from the group

Milk & Cookies
S’mores Kit
Cheese, Dried Fruits and Nuts plate
Chocolate Covered Strawberries (4)
Seasonal Floral Bouquet

Alderbrook Resort Hat
Alderbrook Resort Fleece Blanket
Alderbrook Resort Bath Robe

Packages

Welcome Basket with Alderbrook Hat, Area Map, Hotel Activities, House Made Trail Mix, Bottle of Aqua Panna, and Whole Fruit

“ABC’s of a Camp Fire Cordial”
Alderbrook Hot Cup, 2oz Amaretto, 2oz Baileys and Keurig Coffee

“Meet you by the Camp Fire”
S’mores Kit – Marshmallows, Chocolate and Graham Crackers
Alderbrook Hot Cup, 2oz Amaretto, 2oz Baileys and Keurig Coffee

“Green & Go Snack”
House Made Trail Mix, Bottle of Fiji Water, and Whole Fruit
Presented in Sustainable – Reusable Alderbrook Insulated Bag

Red Wine
Canoe Ridge Expedition, Horse Heaven Hills WA
Januik Cabernet, Columbia Valley WA

White Wine
Canoe Ridge Expedition, Horse Heaven Hills WA 2010
Januik Chardonnay, Columbia Valley WA 2011

Retreat Amenity
We place a welcome card from the group plus any materials pertinent to your event

Prices listed are subject to 21% service charge and current sales tax

ACTIVITIES

Activities

Oysters & Champagne
A Hood Canal Classic. Techniques of oyster shucking, paired with champagne and a lesson on the history of Hood Canal.

Spirit of Hood Canal
Teams create a signature cocktail for the evening event. Set the “mood” with a themed beverage and menu card in an iron chef styled competition.

Sushi & Sake
Prepare a stunning Sushi display while sipping Sake.

Epicurean Aesthetics
Create a centerpiece from everyday items you find around the kitchen.

Pallets & Pairings
The entire group paints an outlined custom art piece and each person gets to take the canvas painting home with them as a take-away with a local Artist. It last about 2 hours and is service with wine and light hors d’oeuvres.

En Plein Air d’esquisser
French expression which means “in the open air” and is particularly used to describe the act of sketching outdoors. Instructed by a local artist and includes sketch book, supplies and a drink token for our lounge.

Wreath Making
November through December
Mason County is known worldwide for impressive greens and Christmas trees. Learn from a local professional and create your masterpiece for the holidays. Includes local wines.

Watercraft Adventure
Select from our fleet of Kayak, Stand up Paddle Board, Hydro Bike, and Paddleboats. 2 hour activity.

Marina to Marina Paddle
Travel from Alderbrook Resort’s Waterfront Center to Hood Canal Marina at the heart of Union. In a gentle group kayak paddle. Our guides will narrate this 2-hour round-trip kayak tour pointing out harbor seals, bald eagles, diving ducks, and the Olympic Mountain range.

Virtual Chip & Swing Golf
Experience the world’s greatest courses from our resort rain or shine! Best for a group size of 12  under.
Served with Housemade truffled chips in mini galvanized pails and “Down by the Dock” Signature cocktails.

Tee Time
Golf the Alderbrook Course, 18 Holes with cart and balls.

Spa Blend Bar
Mix your own custom scent for a body scrub or cream. Champagne, cheese with dried fruit and nuts.

Oxygen Infusion Experience
Intraceuticals Oxygen mini treatment…lip plump or refresh your eyes. Served with Wine and cheeses with dried fruit and nuts

Alderbrook’s Amazing Race
Experience the Alderbrook Amazing Race. Split into teams, sport your team colors, and develop a team name and revel in the camaraderie. Navigate the challenge via Geo Cache for prizes and team spirit. All you need is your tennis shoes and a sense of humor!

Take a Walk through the Old Growth Forest
Enjoy a guided walk through Alderbrook’s exclusive forest trails lined by old growth Cedars and towering Evergreens. Includes Alderbrook signature wooden walking stick.

Blindfolded Kayak Relay Race
Includes kayaks, team garments and prizes. Cultivate moral and teamwork as teams compete in this waterfront challenge!

Pumpkin Carving
October
Take a trip just down the road to Hunter Farms Pumpkin Patch. Ride the tractor out to the pumpkin patch and pick just the right one. Return to the resort and have Pumpkin carving with the Sous Chef and local wines.

 

 

Pearl of the Day

Please call us at 360.898.2145 for reservations

Reserve Now

Based on double occupancy. Subject to room and rate availability. Not applicable towards contracted rates, with any other offer or for groups. Not applicable during Federal holiday weekends. Package does not include room taxes. Other restrictions may apply. Can not be combined with additional discounts.

Request for a Proposal

Last Minute Wedding Dates

-We do not have any Wedding Need Dates at this time. Please call for more information.

Please call us at 360.898.5514 for information. $75 per person food and beverage minimum required.

Reserve Now